Tandoori Tortillas

Ingrédients:

- 250g of shredded chicken

- 2 tbsp of tandoori masala

- 5 tbsp of yogurt

- ½ lemon’s juice

- 1 tbsp garlic paste

- ½ tbsp ghee (or butter)

- 2 tbsp olive oil

- 5 mini tortillas

- 5 lettuce leaves

- Tzatziki greek yogurt

Préparation:

1.    In a bowl, mix the yogurt, the tandoori masala, the lemon juice and the garlic paste.

2.    Macerate the chicken with the tandoori mixture and let it sit for an hour or two.

3.    In a pan, melt the ghee/butter with the olive oil and cook the chicken till there is no sauce left.

4.    Place your tortillas in a plate. Spread some tzatziki greek yogurt on each of them, place your lettuce leaves on top, garnish it with the tandoori chicken and voila! 

Sn-Comments:

* * I personally used tzatziki flavored Greek yogurt, but you can vary the taste by using mayonnaise or any other sauce you’d like :)